Magnesium Sulphate Heptahydrate Food Grade-Chinas Leading Manufacture of Chemical Additives

Magnesium Sulphate Heptahydrate Food Grade

Applications:

1. As nutrition supplement, curing agent, flavor enhancer, and processing aid;

2. It serves as the brewing additive to supplement brewing water with magnesium,

3. As a nutrient source during fermentation to increase the fermentability;

4. Improving the flavor (0.002%) of synthetic sake;

5. Adjusting the water hardness.

Parameters:

CAS NO.: 10034-99-8

EINECE: 242-691-3

HS CODE: 2833.2100.00

Molecular Formula: MgSO₄.7H₂O

Molecular Weight: 104.05

Structural Formula:

Packaging: External polypropylene woven bags; paper-plastic composite bags, craft paper bags; lined with polyethylene plastic bags.

Net Weight:25kg/bag,50kg/bag,1000kg/bag or customized according to customer requirements.

Technical Parameters：

Testing Programme		National standard GB29207-2012
Main content (calculated as MgSO4 after burning), %		≥99
Heavy Metal Content (in Pb),%		≤0.001
Lead(Pb), %		≤0.0002
Selenium (Se),%		≤0.003
PH Value (50g/L solution)		5.5-7.5
Chloride (in Cl),%		≤0.03
Arsenic Content (in As),%		≤0.0003
Iron Content (in Fe),%		≤0.002
Ignition loss,%	Heptahydrate	40.0-52.0
	Dry product	22.0-32.0